Which One of the following Groups of Compounds is called ‘Accessory Dietary Factor’?

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  • Fats
  • Hormones
  • Proteins
  • Vitamins
Monis Rasool Professor Asked on 4th May 2015 in Health & Fitness.
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    Vitamin

    Vitamins are group of organic compounds is called ‘Accessory Dietary Factor’. A substance that is commonly found in foods that helps your body to keeps healthy. These are 13 essential vitamins, they are;

    • Vitamin A – orange colored fruits and vegetables; dark leafy greens, like kale
    • Vitamin D – fortified milk and dairy product; cereals
    • Vitamin E – fortified cereals; leafy green vegetables, seeds and nuts
    • Vitamin K – dark green leafy vegetables, turnip & beet greens

    these are a fat soluble vitamins

    RE: Which One of the following Groups of Compounds is called ‘Accessory Dietary Factor’?

    • Vitamin C – citrus fruits and juice, such as oranges and grapefruits, red, yellow and green peppers
    • Vitamin B1 – whole grains, enriched grains, liver, nuts and seeds
    • Vitamin B2 – whole grains, enriched grains and dairy products
    • Vitamin B3 – meat, fish and whole gains
    • Vitamin B5 – meat, poultry, whole grains
    • Vitamin B6 – fortified cereals and soy products
    • Vitamin B7 – fruits and meats
    • Vitamin B9 – leafy vegetables
    • Vitamin B12 – fish, poultry, meat and dairy products

    these are water soluble vitamins

    Monis Rasool Professor Answered on 5th May 2015.
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