Microorganism responsible for curd formation is :

(a) Aspergillus
(b) Streptococcus
(c) Retrovirus
(d) Lactobacillus

Anurag Mishra Professor Asked on 3rd February 2016 in Biology.
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1 Answer(s)

Answer:  (d) Lactobacillus 

Anurag Mishra Professor Answered on 5th February 2016.
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