The gas used for ripening of green fruits in an artificial manner-

(a) Acetylene
(b) Ethane
(c) Hydrogen
(d) Carbon Dioxide

Anurag Mishra Professor Asked on 30th June 2016 in Chemistry.
Add Comment
  • 1 Answer(s)

    Answer: (a) Acetylene 

    Anurag Mishra Professor Answered on 1st July 2016.
    Add Comment
  • Your Answer

    By posting your answer, you agree to the privacy policy and terms of service.